Product description
Leaf Beet 'Rhubarb Chard' is a visually striking variety that offers both ornamental appeal and culinary versatility. With its vibrant red stems and dark green leaves, this chard is an excellent addition to any vegetable garden. The stems are crisp and flavourful, while the leaves have a tender texture that holds up well when cooked. This hardy variety can tolerate cooler temperatures, making it suitable for UK gardens. Whether you're growing it for its aesthetic value or its nutritional benefits, 'Rhubarb Chard' is a reliable choice for both new and experienced gardeners.
To sow Leaf Beet 'Rhubarb Chard' seeds, plant them directly outdoors from March to July, spacing the seeds about 30cm apart in well-prepared soil. Once the seedlings are large enough to handle, thin them out to 15cm apart to allow ample space for the plants to develop fully. This spacing ensures that each plant has enough room to grow robustly, producing large, healthy leaves. Regular watering is essential, especially during dry spells, to keep the plants thriving and prevent the leaves from becoming tough.
When it comes to harvesting, start picking the outer leaves from July onwards, allowing the inner leaves to continue growing. This method encourages a longer harvesting period, often extending until November. 'Rhubarb Chard' is a versatile vegetable that can be used in a variety of dishes, from salads to sautés. Regular harvesting not only provides a steady supply of fresh greens but also stimulates the plant to produce more foliage, ensuring a bountiful crop throughout the growing season.
Please Note: The image(s) shown are for illustrative purposes only. The listed number of seeds is an approximate value and packet size may vary slightly.
When to sow
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Sowing and harvesting times are general guidelines and may vary based on your location and conditions. For best results, consult local gardening resources.